Two yummy and simple everyday sabzi options for all the vegetarians out there! 0:00 Intro 0:06 Cabbage Chana Dal 1:13 Soya Matar SOYA MATAR RECIPE Ingredients: 1½ cups soaked soya chunks ½ cup fresh green peas 3 tbsps oil 1 tsp cumin seeds 2 medium onion chopped 1 tbsp ginger-garlic paste 1 large tomato chopped Salt to taste 1 tsp red chilli powder ½ tsp turmeric powder 1 tbsp coriander powder 2 tsps cumin powder 1½ tbsps cashew nut paste 2 tbsps freshly chopped coriander leaves ½ tsp garam masala powder Coriander sprig for garnish Method: 1. Heat oil in a non-stick kadai add cumin seeds let the seeds change colour. Add onion and sauté till golden brown. 2. Add ginger-garlic paste mix well and sauté for 1-2 minutes. Add tomato salt and sauté well. Cover and cook till the tomato is pulpy. 3. Add 1 tsp red chilli powder ½ tsp turmeric powder 1 tbsp coriander powder 2 tsps cumin powder mix well and cook for 1 minute. 4. Add 1 cup water and mix well. Add 1 ½ tbsps cashew nut paste mix well and add 1 ½ cups soaked soya chunks ½ cup fresh green peas 2 tbsps chopped coriander mix well. 5. Add ½ cup water and mix well. Add ½ tsp garam masala powder mix well and cook for 2-3 minutes. Take it off the heat. 6. Garnish with sprig of coriander and serve hot. #CabbageChanaDal #SoyaMatar #InstantFood FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv