Watch this video to find out how to make this recipe. Click to subscribe for more recipe. PULL APART SAUSAGE AND CHEESE BREAD Ingredients 5-6 chicken sausages, sliced diagonally 80 grams mozzarella cheese, cut into small thick slices 100 grams sour dough bread � cup melted butter 1 tablespoon chopped garlic 1 teaspoon chopped fresh parsley � teaspoon red chilli flakes Salt to taste Crushed black peppercorns to taste Method 1. Preheat oven at 180� C. 2. Make criss-cross incisions on the bread without cutting through. Stuff the spaces with mozzarella cheese slices and sausage slices alternatively. Place it on a baking tray. 3. Take butter in a bowl. Add garlic, parsley, chilli flakes, salt and mix well. 4. Drizzle the prepared herb-garlic butter on the prepared bread, cover with an aluminium foil, put the tray in the preheated oven and bake till cheese melts. 5. Serve immediately. Click to Subscribe: http://bit.ly/1h0pGXf http://www.facebook.com/ChefSanjeevKapoor https://twitter.com/sanjeevkapoor