Craving for something chatpata in this monsoon? Here are two recipes that will make your evening a little more masaaledar and mazedaar ;) 0:00 Intro 0:06 Chaat Sandwich 1:30 Masala Chana CHAAT SANDWICH Ingredients ¾ cup matra 8 slices of white bread 3 small potatoes boiled and peeled 1 medium onion chopped 1 small tomato chopped 1½ tbsps freshly chopped coriander leaves + for garnish 2-3 green chillies chopped 1½ tsps roasted cumin seeds 1 tsp chaat masala powder Black salt to taste Salt to taste 1 tbsp red chilli-garlic chutney 1 tbsp date and tamarind chutney 1½ tbsps green chutney Butter as required Masala boondi for garnish Masala chana for garnish Sev for garnish Pomegranate pearls for garnish Tomato ketchup to serve Potato chips to serve Method 1. In a large bowl add matra mash potatoes and add it to the bowl. Add onion tomato chopped coriander green chillies roasted cumin seeds chaat masala powder black salt red chilli-garlic chutney date-tamarind chutney green chutney and mix well. 2. Apply butter on the slices of bread and place a portion of the prepared mixture on 4 slices of bread and spread evenly. Top with the remaining slices. 3. Grease a grill toasted with butter and place the prepared sandwiches on it. Apply butter on the top of the sandwiches and grill till golden brown grill marks appear. 4. Cut the sandwiches in half diagonally sprinkle crushed masala boondi masala chana sev and pomogrante pearls. 5. Serve hot with green chutney tomato ketchup and potato chips. Masala Chana Ingredients 1½ cups brown chick peas (kala chana) boiled 2 small potatoes boiled and peeled 1 small onion chopped 1 small tomato chopped 1-2 green chillies chopped 1 tsp roasted cumin powder 1½ tsps chaat masala powder Salt to taste 1 tbsp freshly chopped coriander leaves + for garnish 2 tsps chopped raw mango 1½ tbsps green chutney 1½ tbsps date and tamarind chutney 1 tbsp red chilli-garlic chutney Masala boondi for garnish Masala chana dal for garnish Sev for garnish Pomegranate pearls for garnish Method 1. In a bowl add chana mash the potatoes and add into the bowl. Add onion tomato green chillies roasted cumin powder chaat masala powder salt chopped coriander and chopped raw mango. 2. Add green chutney date and tamarind chutney red chilli-garlic chutney and mix well. 3. Transfer into individual serving bowls garnish with masala boondi masala chana dal sev chopped coriander and pomegranate pearls. 4. Serve immediately. FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv # MasalaChana #ChaatSandwich