Like a flambee’d crust this Spanish cheesecake has a lovely crispy layer and a luscious smooth interior except that the cheesecake is baked. BASQUE CHEESECAKE Ingredients 1½ cups cream cheese ¾ cup castor sugar 3 eggs 1 tsp vanilla essence ¾ cup fresh cream 1¼ tbsps refined flour (maida) ¼ tsp salt Method 1. Preheat the oven at 200°C. 2. Take cream cheese in a bowl fitted with a paddle attachment. Add sugar and beat well till light and fluffy. Scrape the sides of the bowl at regular intervals of time. 3. Break eggs in a bowl. Add 1 egg at a time and beat till well combined. Add vanilla essence and mix well. 4. Add fresh cream and beat for 1 minute. 5. Add refined flour salt and mix well with light hands. 6. Pour the batter in a loose bottom cake tin lined with a parchment paper. Tap well to get rid of any air bubbles. 7. Bake in preheated oven for 35-40 minutes. Allow to cool completely. 8. Refrigerate for 3-4 hours. 9. Demould cut into wedges and serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #basquecheesecake #cheesecake #cheesecakerecipes #howtomakecheesecake sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes basque cheesecake basque cheesecake recipe how to make basque cheesecake cheesecake cheesecake recipe how to make cheesecake cheesecake recipe at home how to make cheesecake at home how to make basque burnt cheesecake basque burnt cheesecake चीज़केक cheesecake at home