A delicious burger recipe with many twists and turns! NOODLES BURGER Ingredients 140 grams instant noodles 3 large potatoes boiled peeled and mashed 4 burger buns halved and toasted 1½ tsps red chilli powder ½ tsp turmeric powder Salt to taste 2 tbsps freshly chopped coriander leaves Dried bread crumbs as required Oil for shallow frying 1 small carrot cut into small cubes ¼ cup frozen green peas A pinch of dried red chilli flakes Lettuce leaves as required Cheese slices as required Tomato slices as required Method 1. In a bowl add potatoes red chilli powder turmeric powder salt and chopped coriander mix well. 2. Divide the mixture into equal portions and shape them into patties coat it with bread crumbs and set aside. 3. Heat sufficient oil in a non-stick pan shallow fry the prepared patties till golden brown and crisp. Drain on an absorbent paper and set aside. 4. Heat 2 cups water in a non-stick pan add taste-maker mix well and let it come to a boil. 5. Lightly crush the noodles and add to the pan mix well. Let it cook 1 minute. 6. Add carrots and green peas mix well. Add salt dried red chilli flakes and cook till the noodles are cooked completely. Take it off the heat. 7. Place lettuce leaves on the base of the burger bun place a portion of the prepared noodles place the patty and a portion of the noodles place a cheese slice and a few slices of tomatoes and cover with the top of the burger bun. 8. Serve immediately. FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv