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Almond Milk | आलमंड मिल्क | Vegan Recipes | Sanjeev Kapoor Khazana
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ALMOND MILK Ingredients 20 almonds (6-8 almonds for 1 glass and 1 cup water) 5 dates (2 dates per glass) Method 1. Take almonds in a large bowl and soak overnight with sufficient water. Drain and wash. 2. Soak dates in water for ½ hour. 3. Add the almonds in a blender jar, add ¼ cup water and blend till coarsely ground. 4. Add dates and 1¾ cups water and blend till smooth. 5. Serve or use as required immediately. This milk can only be stored for 1 day. For more information visit - https://sharan-india.org/ Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #sanjeevkapoor #AlmondMilk
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