Guess where the bright golden colour comes from? Egg yolks and prawns spring onions complete this Oriental Dish. GOLDEN FRIED RICE Ingredients 4 eggs 3 cups cooked short grain rice 2 tbsps oil 2 tbsps finely chopped garlic 20-25 medium prawns peeled cleaned and deveined 1 tbsp cooking wine 3-4 asparagus stalks diagonally sliced White pepper powder to taste Salt to taste 3-4 asparagus peeled and trimmed 2-3 tbsps diagonally sliced spring onion greens Method 1. Separate the egg yolks from the egg whites. Transfer the yolks into the rice and mix well. 2. Heat oil in a wok add garlic and sauté for 1-2 minutes. 3. Add prawns and sauté on high heat for 2-3 minutes. Add cooking wine and mix well. 4. Add asparagus stalks and sauté for 2-3 minutes. 5. Add the asparagus and mix well. Add the rice and toss till well combined. Add the spring onion greens and mix well. 6. Transfer into a serving plate. Serve hot. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #goldenfriedrice #friedrice #friedricerecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes golden fried rice golden fried rice recipe how to make golden fried rice fried rice fried rice recipe how to make fried rice how to make fried rice at home fried rice at home fried rice recipes chinese food chinese recipe chinese recipes wok fried rice