SWEET POTATO SOUP WITH ALMONDS Ingredients 300 grams sweet potatoes peeled and cut into 1 inch cubes 8-10 almonds 1 tbsp butter 1 tsp olive oil 1 tsp finely chopped celery stalk 1 tsp finely chopped garlic 1 medium onion roughly chopped 4-5 cups vegetable stock Salt to taste Crushed black peppercorns to taste + for garnish 1½ cups almond milk 2 tbsps fresh cream + for garnish Chopped fresh chives for garnish Breadsticks to serve Method 1. Heat butter and olive oil in a deep non-stick pan. Add celery and garlic and sauté for a minute. Add onion mix and sauté till it turns translucent. 2. Add the almonds and mix well. Cook for a minute. 3. Add the sweet potatoes and sauté on high heat for 2-3 minutes. Pour vegetable stock and mix well. 4. Sprinkle salt and crushed black peppercorns mix and let the mixture come to boil. Cover and cook for 15-20 minutes. Switch the heat off and blend the mixture till smooth using an electric hand blender. 5. Pour the almond milk and mix till well combined. Add 1 cup water and mix well. Switch the heat back on and cook till the mixture comes to a boil. 6. Add fresh cream mix and transfer into serving bowls. Garnish with fresh cream chives and crushed black peppercorns. Serve hot with breadsticks. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #SweetPotatoSoupWithAlmonds