Shevla or Dragon Stalk Yam is an extremely seasonal ingredient because it is available only for a few weeks before the monsoon. In fact in the rural areas it is believed that when it is available it means that monsoon is right around the corner. Such a wonderful culturally rich ingredient. There is a specific way of cleaning and using Shevla and this video will show you how. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #Shevla #DragonStalkYam #Howtocleanshevla