RAJGIRA THALIPEETH Ingredients 1½ cups amaranth (rajgira) flour 2 medium potatoes boiled peeled and mash while adding ¼ cup raw peanut powder 1 tsp cumin seeds 1 green chilli finely chopped 1 tsp sugar Rock salt to taste (sendha namak) ½ cup yogurt ¼ cup water 2 tbsps oil + for greasing + for deep frying Sweetened yogurt to serve Method 1. Take amaranth flour in a large bowl. Add boiled potatoes raw peanut powder cumin seeds green chilli sugar rock salt yogurt and mix well. Add ¼ cup water and oil and mix till a soft dough is formed. 2. Grease a plastic sheet with some oil take a portion of the dough and shape it into ball. Place it on the greased plastic sheet and spread into a thin disc of medium thickness. Make a hole in the centre. 3. Heat a non-stick pan. Place the disc on it and cook on low heat for 2-3 minutes. Drizzle oil and flip the disc and cook the other side for 2-3 minutes as well. Drizzle more oil and cook for a few more seconds. 4. Arrange on a serving plate and serve with sweetened yogurt. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #rajgirathalipeeth #thalipeeth #thalipeethrecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food rajgira thalipeeth rajgira thalipeeth recipe how to make rajgira thalipeeth rajgira thalipeeth ki recipe thalipeeth recipe thalipeeth recipe at home rajgira recipe rajgira recipe for fast fasting recipes vrat recipes fasting recipes indian vrat recipes indian upvas recipe