A tangy and spicy chutney to along with Momos. It will enhance thew taste of Momos with every bite.
MOMO CHUTNEY / STREET STYLE MOMO CHUTNEY
Ingredients
5-6 medium tomatoes
8-10 dried red chillies soaked in warm water for 30 minutes and drain
1 tbsp oil
1½ tbsps finely chopped garlic
2-3 fresh red chillies chopped
Salt to taste
1 tsp sugar
½ tsp light soy sauce
1 tbsp tomato ketchup
1 tsp vinegar
1 tbsp chopped spring onion greens
Method
1. Boil sufficient water in a deep pan.
2. Make crisscross slit on the bottom of each tomato. Add them into the boiling water and boil for 2-3 minutes. Transfer them into ice cold water and peel them.
3. Remove the eye of the tomatoes and halve them. Transfer into a chopper along with the dried red chillies and finely chop them. If you want it to be finer you can also put them in a blender and blend to a fine paste.
4. Heat oil in a non-stick pan. Add garlic and red chillies and sauté for a minute.
5. Add the tomato-red chillies mixture and mix well. Cook for 2-3 minutes.
6. Add salt mix and cook till the oil separates.
7. Add sugar and light soy sauce and mix till well combined. Add tomato ketchup mix and cook for 2-3 minutes.
8. Switch the heat off add vinegar and spring onion greens and mix well.
9. Allow to cool and serve with momos.
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