Cashew yogurt is very smooth and creamy and you can use this method to make many flavors. A delicious vegan cashew yogurt recipe that's fast simple and easy. This cashew yogurt recipe is proof that vegan yogurt can be delicious and healthy at the same time! VEGAN CASHEW YOGURT Ingredients 75 grams cashew nuts 3 grams agar agar 1 tbsp peanut curd Method 1. Soak cashew nuts in sufficient water for 6-8 hours. Drain the water and wash the soaked cashew nuts and transfer into a blender jar. Add ¼ cup water and blend to a fine paste. 2. Boil 150ml water in a pan add agar agar and continuously stir for 1-2 minutes or till it dissolves. Add the prepared paste and mix till well combined. Cook till the mixture comes to a boil. 3. Add 600ml water and continue to stir for 5 minutes. Take the pan off the heat keep stirring till the mixture cools down slightly. 4. Add the peanut curd and mix till well combined and smooth. Transfer into a bowl and let ferment for 6-8 hours in a warm place. Refrigerate till chilled and serve as required. #cashew #cashewyogurtrecipe #veganrecipes #yogurtrecipe vegan cashewhow to make vegan cashewvegan cashew cream cheese recipevegan cashew pasta saucecashewindian cusinevegan cashew alfredo sauce recipefoodierestaurantvegan recipeprobioticsveganplant-basedvegetarianeasyquickhow tomake yogurtcashew yogurtvegan cashew yogurtvegan yogurtdairy free yogurtplant basedlow carbfermented foodeasy recipehow to make cashew yogurtyogurt recipehow to make yogurt at homemake yogurt at home FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv