ROTLI NU SHAK Ingredients 5-6 leftover rotis 2 tbsps oil 1 tsp mustard seeds 3-4 green chillies chopped 1½ tbsps finely chopped garlic 3 medium onions chopped Salt to taste 2 tsps red chilli powder 1½ tbsps coriander powder 1½ tsps cumin powder 2½ cups buttermilk 1 tsp sugar 2 tbsps chopped fresh coriander leaves Fresh coriander sprigs for garnish Method 1. Break the rotis into small pieces in a large bowl. Add mustard seeds and let them splutter. Add green chillies and garlic and mix well. Cook till golden brown. 2. Add onions and mix well. Cook till translucent. Add salt and mix well. Cook for 1-2 minutes. 3. Add red chilli powder coriander powder and mix well. Cook for 1 minute. Add cumin powder and sauté for a few seconds. 4. Add the roti pieces and mix till well combined. Add buttermilk and mix. Cook till the mixture comes to a boil. Add sugar and mix well. Cover and cook for 3-4 minutes. 5. Add coriander leaves and mix. 6. Serve hot garnished with coriander sprig. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #rotlinushak #leftoverrotirecipes #leftoverrotirecipe sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes rotli nu shaak leftover roti leftover rotis leftover roti recipe leftover roti snacks leftover roti nasta leftover roti nasta recipe gujarati shaak gujarati shaak recipe gujarati shaak rotli gujarati recipe gujarati food gujarati vaghareli rotli vaghareli rotli