A simple yet powerful flavoursome dish which is easy to make and hassle free. A last minute dish for any occasion when you dont feel like cooking this dish will capture your heart with its simplicity. JEERA ALOO Ingredients 2 medium potatoes (aloo) boiled peeled and cut in cubes ½ tablespoon cumin seeds (jeera) 2 tablespoons oil Salt to taste 1 tablespoon crushed coriander seeds ½ tablespoon roasted cumin (jeera) powder 1 teaspoon red chilli powder ½ teaspoon asafoetida 1 tablespoon chopped fresh coriander leaves + for garnishing Method 1. Heat oil in a non-stick pan. Add cumin seeds and salt mix and sauté till the seeds change colour. 2. Add crushed coriander cumin powder chilli powder and asafoetida mix well and sauté for 1-2 minutes. 3. Add potatoes and coriander leaves mix well and cook for 2-3 minutes. 4. Garnish with coriander leaves and serve hot. #AlooJeera #JeeraAlooRecipe #FoodFood FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv