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Winter Paani Puri | Indian Street Foods | FoodFood
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Pani puri stuffings made in 3 different ways and 3 totally different ingredients! WINTER PANI PURI Ingredients 24-30 crisp puris (meant for pani puri) Stuffing 1 1½ cups fresh green chickpeas (harbhara) A pinch of asafoetida (hing) ¼ tsp turmeric powder Salt to taste 2 tbsps chopped fresh coriander leaves A pinch of black salt Stuffing 2 1 cup fresh sorghum (paunk) 1 small onion finely chopped ¼ cup salted boondi Black salt to taste A pinch of chaat masala ¼ tsp red chilli powder ½ lemon Stuffing 3 2 small sweet potatoes boiled and peeled ½ cup boiled green gram sprouts (ankurit moong) 1 small onion finely chopped Black salt to taste ¼ tsp chaat masala ¼ tsp red chilli powder ½ lemon 1 tbsp chopped fresh coriander leaves Pani ½ cup fresh mint leaves ½ cup fresh coriander leaves ½ lemon 3-4 green chillies Salt to taste 1 tsp roasted cumin powder ½ tsp chaat masala Black salt to taste 1 tsp pani puri masala 20-25 ice cubes ½ cup salted boondi To serve Date and tamarind chutney as required Method 1. For stuffing 1 put green chickpeas in a pressure cooker add 3 cups water asafoetida turmeric powder salt and cook for 2-3 whistles. 2. Open the cooker once the pressure has reduced completely coarsely blend and add coriander leaves black salt and mix. 3. For stuffing 2 take paunk in a bowl add onion boondi black salt chaat masala red chilli powder and squeeze the juice of lemon and mix well. 4. For stuffing 3 mash sweet potato in a bowl add onion black salt chaat masala red chilli powder green gram sprouts squeeze the juice of lemon and add coriander leaves and mix well. 5. To make the pani putmint leaves in a bender jar coriander leaves squeeze ½ lemon green chillies salt and ¼ cup water and blend to a fine paste. Transfer into a large bowl. 6. Add 4 cups water 1 tsp roasted cumin powder ½ tsp chaat masala black salt and 1 tsp pani puri masala and 20-25 ice cubes and mix well. 7. Add ½ cup khara boondi and mix. 8. To serve transfer the made stuffing into individual bowls place the crisp puris on a serving plate and serve along with the prepared pani and date and tamarind chutney. #PanipuriRecipe #streetfoddindia #foodFood FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv
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