Protein-rich soya granules cooked in a simple tomato-onion semi-dry version. Tastes great even with chapatis or stuff between bread slices for a variation of sandwich. SOYABEAN GRANULES SABZI Ingredients 200 grams soyabean granules 2 cups warm milk 3 tablespoons oil 1 teaspoon cumin seeds 3 medium onions finely chopped 1 tbsp ginger-green chilli paste 3 medium tomatoes chopped 1 teaspoon red chilli powder ½ teaspoon turmeric powder Salt to taste ¼ cup chopped fresh coriander leaves + for garnish Method 1. Wash soyabean granules with lukewarm water. Drain and then soak in warm milk for ½ hour. 2. Heat oil in a non-stick pan. Add cumin seeds. When they start to change colour add onions and sauté till golden brown. Add ginger-green chilli paste and cook for ½ minute. 3. Add tomatoes and cook for 4-5 minutes. Add red chilli powder and turmeric powder. Cook till the oil separates. 4. Add soyabean granules and mix well. Cover and cook till soya granules are cooked. These normally take about 10 minutes. Add a little water if required. Add salt and cook till it is almost dry. 5. Add coriander leaves mix and cook for a few seconds. 6. Serve hot garnished with coriander leaves. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #soyabeansabji #soyabeanrecipe #soyabeanrecipes #soyabeangranulessabzi sanjeev kapoorsanjeev kapoor recipesanjeev kapoor recipeskhana khazanachef sanjeev kapoorkhana khazana recipesmasterchef sanjeev kapoorindian recipesmaster chefindian foodrecipeseasy recipesquick recipessoyabean granules recipesoyabean recipesoyabean recipessoyabean sabzisoyabean sabzi recipehow to make soyabean sabjisoyabean sabjisoyabean ki sabjisoyabean sabji recipesoya bean recipeprotein recipeprotein rich indian food