Palak Shami Kebab is a delightful Indian appetizer that seamlessly blends the goodness of spinach (palak) with the rich flavors of minced meat (shami kebab). This savory dish is crafted by finely chopping spinach leaves and incorporating them into a mixture of minced meat typically lamb or beef. The kebabs are then seasoned with a medley of aromatic spices such as cumin coriander garam masala and ginger-garlic paste enhancing the overall taste. The mixture is skillfully shaped into small patties which are traditionally shallow-fried until they achieve a golden-brown hue. The resulting Palak Shami Kebabs boast a delectable combination of tender meat and the earthy essence of spinach creating a texture that is both succulent and flavorful. Often served with mint chutney or yogurt sauce Palak Shami Kebabs make for a scrumptious appetizer that reflects the diverse and vibrant flavors of Indian cuisine. Whether enjoyed as a snack or part of a larger meal these kebabs are sure to tantalize the taste buds with their enticing blend of spices and wholesome ingredients. FOODFOOD is now in the USA on DISH Network at Channel No 713. Please Upgrade to hindi mega pack to watch FOODFOOD Click to Subscribe: http://bit.ly/foodfoodIndia Website: http://www.foodfood.com Wonderchef Kitchenware: https://goo.gl/YCPnTY Facebook: https://www.facebook.com/FoodFood Twitter: https://twitter.com/FoodFood Instagram: http://instagram.com/foodfoodtv