Hereâ??s a Sweet dish thatâ??s easy to make, watch this video to find out the recipe for Karachi Halwa
KARACHI HALWA
Ingredients
1 cup semolina (suji/rawa), soaked overnight
½ cup clarified butter (ghee)
½ cup chopped mixed dry fruits + for garnishing
¾ cup sugar
1 teaspoon pineapple essence
¼ teaspoon green cardamom powder
Method
1. Heat ghee in a non-stick pan. Add dry fruits and sauté till golden.
2. Add semolina, mix and sauté well. Add little water and sugar. Mix well and cook for 5 minutes.
3. Add pineapple essence and cardamom powder, mix well and cook for 2-3 minutes.
4. Garnish with dry fruits and serve warm.
Preparation Time: 8-10 hours
Cooking Time: 10-12 minutes
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