Make your Cheelas extra special and seasonal by adding fresh green garlic that has right flavour kick and freshness! GREEN GARLIC CHEELA Ingredients 10-15 green garlic bulbs 2 green chillies broken 1 cup gram flour (besan) ½ cup sorghum (jowar) flour ½ cup whole wheat flour (gehun ka atta) 10-15 green garlic stalks finely chopped ¼ tsp carom seeds (ajwain) ½ tsp turmeric powder Salt to taste Oil for drizzling Tomato ketchup to serve Method 1. Put the green garlic bulbs in a blender jar add green chillies and blend to a coarse paste. 2. Take the gram flour in a large bowl add sorghum flour whole wheat flour the blended paste green garlic stalks carom seeds turmeric powder and salt and mix well. 3. Pour 1½ cups water in batches and mix till a lump free batter is formed. 4. Heat a non-stick tawa. Add a ladleful of the batter and lightly spread it to make a disc. Drizzle some oil and cook for 2-3 minutes on medium heat. Flip and cook the other side for 2-3 minutes as well. 5. Serve hot with tomato ketchup. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #greengarlicheela #cheelarecipe #milletkhazana #internationalyearofmillets sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes green garlic cheela green garlic cheela recipe how to make green garlic cheela garlic chilla cheela cheela recipe how to make cheela healthy cheela breakfast recipe breakfast cheela jowar cheela millet khazana international year of millets millet recipes