SPICED PEACH ICED TEA Ingredients 1 inch cinnamon stick 2-3 medium peaches peeled and chopped 1 small peach thinly sliced 6-8 tbsps sugar 5-6 tea bags Ice cubes as required 5-6 lemon slices + to serve 6-8 fresh mint leaves + to serve 1½ tsps lemon juice Method 1. To make peach jam heat a non-stick pan. Add the chopped peaches 2-3 tbsps sugar and ½ tsp lemon juice and mix well. Cook till the sugar melts. 2. Add ¼ cup water mix and cook till the peach turns soft and pulpy. Take the pan off the heat and allow the jam to cool to room temperature. 3. Bring 4 cups water to a boil in a deep pan. Break the cinnamon stick and add into the water. 4. Add remaining sugar and cook till it melts. Take the pan off the heat and strain the mixture into a jar. Dip the tea bags for a few times or till the flavour is infused well. Discard the tea bag and add ice cubes. 5. Add peach jam lemon slices mint leaves and remaining lemon juice and mix well. 6. Put the ice cubes in serving glasses add some lemon slices some mint leaves a few peach slices and pour the iced over it. Serve immediately. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #SpicedPeachIcedTea #PeachIcedTea #PeachIceTea sanjeev kapoorsanjeev kapoor recipesanjeev kapoor recipeskhana khazanachef sanjeev kapoorkhana khazana recipesmasterchef sanjeev kapoorindian recipesrecipes of indiamaster chefhow to cookindian foodrecipesquick recipeseasy recipesspiced peach iced teapeach iced teapeach iced tea recipehow to make peach iced teapeach ice teapeach ice tea recipehow to make peach ice teaice teaiced teaiced tea recipehow to make iced tea