GREEN PEAS USSAL Ingredients 2 cups fresh green peas shelled 2 tbsps oil 1 tsp mustard seeds 1 tsp cumin seeds 2 medium onions finely chopped Salt to taste ½ tsp turmeric powder 1½ tsps goda masala 2 tbsps chopped fresh coriander leaves ½ lemon Green paste 1 cup fresh coriander leaves 1 inch ginger roughly chopped 10-12 garlic cloves 3-4 green chillies ½ cup scraped fresh coconut To serve Pavs Chopped onion as required Lemon wedges as required Method 1. To make the green paste put coriander leaves ginger garlic green chillies coconut and ½ cup water in a mixer jar and grind to a fine paste. 2. Heat oil in a pressure cooker. Add mustard seeds and cumin seeds and sauté for a few seconds. 3. Add onions and salt and sauté till golden brown. Add the green paste mix and cook for 2-3 minutes. 4. Add green peas and mix well. Sprinkle the turmeric powder and goda masala and mix. Cook for 1-2 minutes. 5. Stir in 2 cups water and cook till it comes to a boil. Cover with a lid and cook under pressure till 3-4 whistles are released. 6. Open the cooker once the pressure has reduced completely. Add coriander leaves and squeeze the juice of lemon and mix well. 7. Serve hot with pavs onion and lemon wedges. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor