A bit of a change from the routinely sweet cupcakes the eggless lemon cupcakes with a sweet and luscious cream cheese icing are delightfully surprising. EGGLESS LEMON CUPCAKES Ingredients 5 lemons ½ cup butter ½ cup + 1/8 cup castor sugar 1 cup refined flour (maida) 1 tsp baking powder 1 tsp baking soda ½ tsp vanilla essence ½ cup drinking soda Lemon cream cheese icing as required Edible silver sugar balls to sprinkle Fresh mint sprig for garnish Method 1. Preheat the oven at 180°C. 2. Take butter in a bowl. Add castor sugar zest lemons and beat till light and fluffy. 3. Sift refined flour baking powder and baking soda directly in the bowl and mix with light hands. 4. Add vanilla essence squeeze 2 lemons add drinking soda and mix well. 5. Transfer the batter in cupcake moulds and bake in preheated oven for 25-30 minutes. Allow to cool. 6. Demould and pipe lemon cream cheese icing on top. Sprinkle edible silver sugar balls garnish with mint sprigs and serve. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Get Certified on Sanjeev Kapoor Academy : https://www.sanjeevkapooracademy.com/ To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor Instagram : https://www.instagram.com/sanjeevkapoor #SanjeevKapoor #lemoncupcakes #cupcakes #egglesscupcakes #egglesscakerecipes sanjeev kapoor sanjeev kapoor recipe sanjeev kapoor recipes khana khazana chef sanjeev kapoor khana khazana recipes masterchef sanjeev kapoor indian recipes master chef indian food recipes eggless lemon cupcakes eggless lemon cupcake recipe how to make eggless lemon cake eggless cupcake eggless cupcakes cupcakes without egg eggless cupcake recipe how to make eggless cupcakes how to make cupcakes without eggs how to make cupcakes without eggs at home