An easy-peasy no-preservative peach preparation. This no-fail recipe is a must when peaches are in season. PEACH JAM Ingredients 3 peaches peeled deseeded and sliced ¾ cup sugar ½ tbsp lemon juice Method 1. Put the peaches in a blender jar and blend to a fine paste. Transfer this in a non-stick pan. Add sugar mix and cook till sugar melts. Continue to cook till mixture thickens. 2. Switch the heat off and add lemon juice and mix till well combined. Take the pan off the heat and allow the jam to cool completely. 3. Transfer into an air tight container and use as required. Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com To get recipes on your Google or Alexa devices click here : https://www.klovechef.ai/signup Best cooked in Wonderchef Kitchenware. Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor #SanjeevKapoor #PeachJam #PeachRecipes #jamrecipes sanjeev kapoorsanjeev kapoor recipesanjeev kapoor recipeskhana khazanachef sanjeev kapoorkhana khazana recipesmasterchef sanjeev kapoorindian recipesrecipes of indiamaster chefhow to cookindian foodrecipesquick recipeseasy recipespeach jampeach jam recipehow to make peach jamjamjam recipehow to make jamhow to make jam at homepeachpeach recipesपीच जॅमpeachespeaches recipesjam recipes